Culinary Educator Award” to Master Chef Irfan Khan, Director Operations @ Institute of Hotel Management & Culinary Studies Jaipur.

Team FCBA proud to present 3rd “Culinary Educator Award” to Master Chef Irfan Khan, Director Operations @ Institute of Hotel Management & Culinary Studies Jaipur. The event was well attended by the top culinary & hospitality personalities. Mr. Ravi Puri-the MD IHMCS also graced the award function. Master Chef Irfan Khan is a culinary wizard…

The Abduz , the finest multi cuisine restaurant in Leh Ladakh.

The Abduz , the finest multi cuisine restaurant in Leh Ladakh. Food is superb, atmosphere electrifying, multi cuisine. Always full with local diners and tourists. Chef Abhishek and his team are doing great job. Highly recommended. Also sharing beautiful and popular locations of Ladakh like Sangam point, magnetic hill, sri Pather sahib gurudwara, hall of…

Wazwan Exotic Kashmiri cuisine

Sringar-Kashmir Exotic location, tulip gardens, exotic food Wazwan exotic kasmiri cuisine: Rista (meatballs in a fiery red gravy) Lahabi kabab or Moachi kabab (flattened mutton kababs cooked in yogurt), Waza kokur (two halves or two full chicken cooked whole), Daeni phoul (mutton dish), Doudha ras (mutton cooked in sweet milk gravy), Rogan josh (tender lamb…

Chholay, Mumbai.

Chholay Mumbai’s best Choley Bhature…. Team FCBA has been getting a lot of feedback from Mumbai’s foodies and bloggers about the place called CHHOLAY in Oshiwara, for its best choley bhature, rajma chawal, rabdi kheer and many other dishes. Team FCBA visited this place and experienced first hand the taste, aroma, presentation, quality ingredients and…

Lucknow Food Walk-2

Daulat ki Chaat -Lucknow’s magical street food. Daulat Ki Chaat is a magical concoction that involves milk and cream (and if legend is to be believed, a full moon night). The result is a light-as-air dish topped with kesar, khoya and sometimes nuts. Basically, it’s the closest you’ll come to feasting on a cloud. And…

Lucknow Food Walk- 1

No visit to Lucknow is complete until you visit Tunday Kababi. Tunday Kababi was established in 1905, but the story of its origin dates back to the 17th century. 115 years and counting! Lucknow’s Tunday Kababi must have treated several generations of a single family. Sitting in the heart of Uttar Pradesh’s capital city Lucknow,…

Best F&B Manager of the year 2020 Award.

Team FCBA , in its pursuit of finding, promoting and awarding best & talented culinary professionals , all across the globe. Recently Team FCBA led by by Mr. Tps Grrover presented Mr. Shashi Kant Ghoshal of Ramada Amritsar with “Best F&B Manager of the year 2020 Award ” for his exceptional culinary talent and management…